May 20, 2011
Paul Gayler is one of the finest of the new generation of British chefs and is known for is 'Eurasian' cuisine...As Executive Chef at London's prestigious Lanesborough Hotel on Hyde Park, Paul leads a brigade of thirty-five chefs. He calls his style 'Eurasian', combining European techniques with flavours of the Orient. He is well known as one of the first chefs in London to create specifically catered dishes for vegetarians. He's had his own TV series and contributed to many others.